Ambassade De Bourgogne

Cooking Equipment

Electric forced convection oven, 6 tiers 450 x 400, 68mm apart Dim: 65x65x60 cm/h • Stainless steel side panels, frame and waterproof oven muffle. • Interior dimensions: L 450 - D 400 - H 420 mm. • Sides with bosses. • Double-glazed porthole door. • Right-hinged door (optional left-hinged door, with supplement) • Power setting of heating elements: 4.8 kW. • Thermostat. • Indicator lamp - Timer. • Supplied with 2 wire racks, 1 baking tray. • Power supply: single-phase 230 V or three-phase 400 V + N + E — Ambassade de Bourgogne

Cooking Equipment

Electric forced convection oven, 5 tiers, 60mm apart. Dim: 50x65x67 cm/h • Stainless steel side panels, frame and waterproof oven muffle. • Sides with bosses. • Double-glazed porthole door. • Right-hinged door (optional left-hinged door, with supplement) • Power: 2.5 kW – Ventilated griddle function 2.4 kW • Thermostat, indicator lamp, electric timer • Power supply: single-phase 230 V. • Interior dimensions: L.400 – D.400 – H.370 mm. • Supplied with 2 wire racks — Ambassade de Bourgogne

Cooking Equipment

Hot cupboard for oven CFE 505 CT. Dim: 50x65x90 cm/h • Supplied either separately or as a support for oven CFE 505 CT. • Stainless steel legs with adjustable feet. Height: 150 x 175. • 3 tiers, 100mm apart. • Power setting of heating elements: 950 W. • Thermostat 30/110°. • Power supply: single-phase 230 V. • Interior dimensions: L.400 x D.530 mm. • The door opening direction can be reversed (with supplement) — Ambassade de Bourgogne

Cooking Equipment

Hot cupboard for oven CFE 606 CT. Dim: 65x65x90 cm/h • Supplied either separately or as a support for oven CFE 606 CT. • 8 tiers, 58mm apart. • Stainless steel legs with adjustable feet H: 150 mm • Power setting of heating elements: 1.8 kW. • Thermostat 30/110°. • Power supply: single-phase 230 V. • Interior dimensions: 450 x 400 mm. • Right-hinged door. • The door opening direction can be reversed (with supplement) — Ambassade de Bourgogne

Cooking Equipment

5-burner gas top. • 2 x 3 kW burners. Dim: 100x65x30 cm/h • 1 x 5 kW central burner. • 1 x 4 kW burner and 1 x 1.5 kW burner. • Thermocouple safety — Ambassade de Bourgogne

Cooking Equipment

Cooker with 5 burners, 1 x 137 L gas oven. • Body and front in stainless steel. Dim: 100x65x90 cm/h • Stainless steel legs with adjustable feet. Height: 150/175 mm. Hob • Dimensions: 1000 x 650 mm. • Thermocouple safety to each burner. • 2 x 3 kW burners, 1 x 4 kW burner, 1 x 1.5 kW burner. • 1 central 5 kW burner. • Cast iron pan supports. Oven • Interior dimensions: W 400 - D 455 - H 305 mm. • 2 x 3.5 kW burners with thermostatically controlled flame. • Thermocouple safety. • Thermostat. • Standard equipment: 1 oven rack, 1 enamelled roasting dish. Can roast a 10kg lamb, 1 large fish, 1whole suckling pig. This product is particularly suited for multiple uses by caterers and in maintaining the temperatures for very large dishes — Ambassade de Bourgogne

Cooking Equipment

Cooker with 650 x 500 mm simmer plate, 1 Gastronorm 1/1 gas oven. • Body and front in stainless steel. Dim: 70x65x90 cm/h • Stainless steel legs with adjustable feet. Height: 150/175 mm. Hob • Dimensions: 700 x 650 mm. • 1 cast iron simmer plate (650 x 500 mm) over burners equipped with thermocouple safety. • Power: 7 kW. • Electric ignition. Oven • Interior dimensions: W 530 - D 400 - H 305 mm. • 4 kW burner with thermostatically controlled flame. • Thermocouple safety. • Thermostat. • Standard equipment: 1 oven rack — Ambassade de Bourgogne

Cooking Equipment

4-burner gas top. Dim: 70x65x30 • 2 x 3 kW burners. • 1 x 4 kW burner and 1 x 1.5 kW burner. • Thermocouple safety — Ambassade de Bourgogne

Cooking Equipment

3-burner gas top. • 2 x 3 kW burners. Dim: 70x65x30 cm/h • 1 x 5 kW central burner. • Thermocouple safety. AMBASSADE DE BOURGOGNE

Cooking Equipment

Simmer Plate. • Cast iron simmer plate (650 x 500 mm) with removable disk. Dim: 80x65x90 cm/h • Power 7 kW. • Open bay. • Supplied without shelves — Ambassade de Bourgogne

Cooking Equipment

2 radiant rings. Dim: 40x65x30 cm/h • Vitroceramic hob. • 2 x 2.1 kW ring, Ø 210 mm. • Total power: 4.2 kW. • Electric supply: 230 V single phase — Ambassade de Bourgogne

Cooking Equipment

2 electric hotplates. • 2 x 2 kW rings, Ø 180 mm. Dim: 40x65x30 cm/h • Total power: 4kW. • Electrical supply: 230 V single phase — Ambassade de Bourgogne

Cooking Equipment

Simmer plate. • 1 cast iron simmer plate (650 x 500 mm) Dim: 70x65x30 cm/h • Power: 7 kW. • Electric ignition. • Electric supply: 230V single phase — Ambassade de Bourgogne

Cooking Equipment

Cooker with 4 burners, 1 gas oven 620 x 400 • Body and front in stainless steel. Dim: 80x650x90 cm/h • Stainless steel legs with adjustable feet. Height: 150/175 mm. Hob • Dimensions: 800 x 650 mm. • Thermocouple safety to each burner. • 2 x 3 kW burners, 2 x 4 kW burners. • Cast iron pan supports. Oven • Interior dimensions: W 620 - D 455 - H 305 mm. • 4 kW burners with thermostatically controlled flame. • Thermocouple safety. • Thermostat. • Standard equipment: 1 oven rack, 1 enamelled roasting dish — Ambassade de Bourgogne

Cooking Equipment

Bridge unit with 2 electric hotplates Dim: 58x38.5x16 cm/h • Total power: 3.5 kW. • 1 hotplate rated 2 kW Ø 180 mm. • 1 hotplate rated 1.5 kW Ø 145 mm. • Power supply: single-phase 230 V — Ambassade de Bourgogne

Cooking Equipment

Bridge unit with 2 burners. Dim: 58x38.5x16 cm/h • 2 burners: 3 kW. • Safety thermocouple. AMBASSADE DE BOURGOGNE

Cooking Equipment

Bridge unit with 2 electric hotplates Dim: 38.5x58x20 cm/h • Total power: 3.5 kW. • 1 hotplate rated 2 kW Ø 180 mm. • 1 hotplate rated 1.5 kW Ø 145 mm. • Power supply: single-phase 230 V — Ambassade de Bourgogne

Cooking Equipment

Bridge unit with 2 burners. Dim: 38.5x58x16 cm/h • 2 burners: 3 kW. • Safety thermocouple — Ambassade de Bourgogne

Cooking Equipment

Gas cast iron griddle. Dim: 60x65x30 cm/h • 6 kW gas cast iron griddle with two heating zones. • Enamelled cast iron cooking surface: 500 x 460 mm. • Cooking juice and grease collection system with drip tray. • Gas valve with nominal and reduced flow settings. • Safety ensured by thermocouple. • Electric ignition via push-button on control panel. Power supply: 230 V. • Supplied without stand — Ambassade de Bourgogne

Cooking Equipment

Smooth steel gas griddle. • Smooth steel plate, 15 mm thick. • Cooking surface: 567 x 495 mm (28 dm²). • Integrated front grease channel with drainage hole. • Removable drip tray with 1.5-liter capacity. • Welded stainless steel splash guard (thickness 3 mm) ensuring perfect sealing. • Total gas power: 8.5 kW. • Two heating zones controlled by two independent burners. • Gas valve with nominal and reduced flow settings. • Safety ensured by thermocouple. • Electric ignition via push-button on the control panel. Power supply: 230 V — Ambassade de Bourgogne