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Cooking Equipment

Convection oven with steam inlet, dual fans, stainless steel build, 4-tray capacity (60x40cm), dims 84x81x59cm — TKF France

Cooking Equipment

Gas convection oven with double glass doors, 10x GN1/1 capacity, on mobile legs, 96x107x149cm — TKF France

Cooking Equipment

Electric forced convection oven, 6 tiers 450 x 400, 68mm apart Dim: 65x65x60 cm/h • Stainless steel side panels, frame and waterproof oven muffle. • Interior dimensions: L 450 - D 400 - H 420 mm. • Sides with bosses. • Double-glazed porthole door. • Right-hinged door (optional left-hinged door, with supplement) • Power setting of heating elements: 4.8 kW. • Thermostat. • Indicator lamp - Timer. • Supplied with 2 wire racks, 1 baking tray. • Power supply: single-phase 230 V or three-phase 400 V + N + E — Ambassade de Bourgogne

Cooking Equipment

Electric forced convection oven, 5 tiers, 60mm apart. Dim: 50x65x67 cm/h • Stainless steel side panels, frame and waterproof oven muffle. • Sides with bosses. • Double-glazed porthole door. • Right-hinged door (optional left-hinged door, with supplement) • Power: 2.5 kW – Ventilated griddle function 2.4 kW • Thermostat, indicator lamp, electric timer • Power supply: single-phase 230 V. • Interior dimensions: L.400 – D.400 – H.370 mm. • Supplied with 2 wire racks — Ambassade de Bourgogne

Cooking Equipment

Electric countertop convection oven, half-size, manual controls, double-pane glass door, 3 baking racks included, 59x59x38cm — TKF France